TMDB Score
7.1/10
Popularity
1
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AI Analysis
"The cinematography is breathtaking, each frame a work of art. This film is a 71% match for your taste."
Synopsis
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
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Quick Facts
Director
Justin Brown
Language
EN
Budget
$0
Revenue
$0
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